Course details
◆ Kobe beef dinner course + abalone steak ◆ 22,500 yen per person (tax included)
By using a coupon21,500 yen(Tax included)
- 11items
- 2-14persons
This luxurious course is the owner's most recommended choice, allowing you to enjoy both Hyogo's finest brand Kobe beef steak and Setouchi abalone steak.
Course menu
◆A teppanyaki course meal with 11 dishes including Hyogo's highest quality Kobe beef steak and abalone steak◆
A little more luxurious than usual for an important anniversary... (^^) Rank up!
We have added abalone steak to our premium steaks, made with Kobe beef that has passed strict standards.
You can enjoy teppanyaki cuisine in an elegant atmosphere in a restaurant that focuses on traditional crafts.
The counter is made from 250-year-old domestic pine, and a phoenix-themed transom shines in front of you.
It is also a perfect place to bring important clients, clients from outside the prefecture, or overseas.
・Teppanyaki using ingredients from Hyogo and seasonal ingredients
・Setouchi Abalone Steak 140g
・Kobe beef steak
・Sea urchin rice
Each dish has a theme, and the owner prepares them with care and dedication.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 the day before your visit
Coupons that can be used with this course
2024/05/02 update
